In 100 g (Grams) of Croissants, cheese there is 57 mg of Cholesterol. Change amount

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Cholesterol

Cholesterol is a nutrient present in many other foods. The below table lists foods high in Cholesterol other than Croissants, cheese.

Beef, variety meats and by-products, brain, cooked, simmered	3100 mg	3.1%
Veal, variety meats and by-products, brain, cooked, braised	3100 mg	3.1%
Beef, variety meats and by-products, brain, raw	3010 mg	3.01%
Lamb, New Zealand, imported, brains, cooked, soaked and fried	2559 mg	2.56%
Pork, fresh, variety meats and by-products, brain, cooked, braised	2552 mg	2.55%
Lamb, variety meats and by-products, brain, cooked, pan-fried	2504 mg	2.50%
Egg, yolk, dried	2307 mg	2.31%
Pork, fresh, variety meats and by-products, brain, raw	2195 mg	2.20%
Veal, variety meats and by-products, brain, cooked, pan-fried	2120 mg	2.12%
Lamb, New Zealand, imported, brains, raw	2100 mg	2.1%
Lamb, variety meats and by-products, brain, cooked, braised	2043 mg	2.04%
Egg, whole, dried, stabilized, glucose reduced	2017 mg	2.02%
Beef, variety meats and by-products, brain, cooked, pan-fried	1995 mg	2.00%
Egg, whole, dried	1630 mg	1.63%
Veal, variety meats and by-products, brain, raw	1590 mg	1.59%
Lamb, variety meats and by-products, brain, raw	1352 mg	1.35%
Egg, yolk, raw, fresh	1085 mg	1.08%
Beef, New Zealand, imported, variety meats and by-products, kidney, cooked, boiled	1002 mg	1.00%
Egg, yolk, raw, frozen, pasteurized	991 mg	0.99%
Egg, turkey, whole, fresh, raw	933 mg	0.93%

Croissants, cheese

Croissants, cheese is a type of Baked Products. The most significant nutrients in Croissants, cheese are listed below.

Water	21 g	21%
Energy (calorie)	414 kcal
Energy (joule)	1732 kJ
Protein	9.2 g	9.2%
Total lipid (fat)	20.9 g	20.9%
Ash	1.9 g	1.9%
Carbohydrate, by difference	47 g	47%
Fiber, total dietary	2.6 g	2.6%
Sugars, total	11.35 g	11.35%
Calcium, Ca	53 mg	0.05%
Iron, Fe	2.15 mg
Magnesium, Mg	24 mg	0.02%
Phosphorus, P	130 mg	0.13%
Potassium, K	132 mg	0.13%
Sodium, Na	361 mg	0.36%
Zinc, Zn	0.94 mg
Copper, Cu	0.1 mg
Manganese, Mn	0.34 mg
Selenium, Se	26.8 µg
Vitamin C, total ascorbic acid	0.2 mg

Nutrients in Croissants, cheese